Menu Coxinendi

Marinated and smoked Grey Mullet Mulet mariné et fumé 4

Vegetale, morbida, profonda Chickpeas ricotta and roasted char - Vegetable, Soft, Deep Ricotta de pois chiches et bettes rôties ~ végétal, doux, profonde

Toasted bread, tomatoes and Mussels Pain toasté, tomates et moules 1, 14

Steamed bread, Bottarga and red cabbage with sesame oil

Albacore tuna in oil, capers and marinated zucchini

Octopus, potatoes and spices

Raw red prawns, grapefruit, and marinara sauce

Pillus pasta with bottarga

Sardinian Gnocchi, campidanese sauce our way

Tagliolini with Lobster

Seafood Fregua, Mussels, Squid, Prawns

Roasted sea bream, natural or painted

Fried squid, shrimp, and sardines

Roasted squid with chard

Quail skewer and smoked vegetable

Duck breast with lentils and orange sauce

Smoked carrots

Roasted onion

Marinated courgettes

Sesame-scented red cabbage

Green salad

almond, apple, dark chocolate

Meringue sphere ,fruit, white chocolate ,mascarpone

Sponge cake ,citrus cream, coffee espume

Fresh fruit , seasonal , cleaned